Additional Information
Welcome to Pyramid Global Hospitality, where people come first. As a company that values its employees, Pyramid Global Hospitality is dedicated to creating a supportive and inclusive work environment that fosters diversity, growth, development, and wellbeing. Our commitment to a People First culture is reflected in our approach to employee development, employee benefits and our dedication to building meaningful relationships.
Pyramid Global Hospitality offers a range of employment benefits, including comprehensive health insurance, retirement plans, and paid time off, as well as unique perks such as on-site wellness programs, local discounts, and employee rates on hotel stays. In addition, Pyramid Global Hospitality is committed to providing ongoing training and development opportunities to help our people build the skills and knowledge they need to advance their careers.
Whether you are just starting out in the hospitality industry or are a seasoned professional, Pyramid Global Hospitality offers a supportive and collaborative work environment that encourages growth and fosters success, in over 230 properties worldwide. Join their team and experience the benefits of working for a company that values its employees and is committed to creating exceptional guest experiences.
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About our property:
At the DoubleTree Hotel by Hilton Denver we consistently rise above the competition. On day one, you will begin with a robust wage package, excellent benefit plans, a matching 401K plan, professional development, generous bonuses, travel perks and the opportunity to grow across a portfolio of 100 hotels representing all major brands. We are an Employer of Choice-we understand that the care of our team members is as important as the service we provide to our guests and the communities around us. If you have a genuine passion for hospitality, come and join our team. You will have an important role in the delivery of outstanding service and memorable experiences for each guest. You will have fun, learn and be part of a successful journey at a growing company. Find out today what a career at the DoubleTree by Hilton Hotel Denver with Pyramid Hotel Group can mean for you!
What you will have an opportunity to do:
We are looking for a highly motivated and analytical individual to join our team as Food and Beverage Supervisor. T his individual is a proactive solution seeker, they lead by example, don't settle for the normal, and continuously encourage and engage their team members. They will assist in providing the leadership required to achieve the fiduciary and quality goals for the Food and Beverage operation. They will ensure the effective and efficient operation of all facets of the Food and Beverage operation, while improving on the current model and be responsible for managing in a manner consistent with the mission, operating philosophy, standards, and values of DoubleTree by Hilton Denver and Pyramid Global Hospitality.
Your Role:
Oversee F&B service in Grounded, the Hub, Characters, and Knife & Board. Resolve employee and guest-related problems. Detect and act upon guest inebriation as trained.
Use proper cash handling and accounting procedures.
Display and utilize knowledge of F&B products, including menu, ingredients, beer, wine, and liquor.
Display and utilize guest service skills, and p rovide training and guidance to staff on service standards and procedures .
Ensure the effective maintenance and cleanliness of the F&B operation, performing general cleaning to adhere to health and safety standards.
Assist management with beverage controls and other administrative tasks such as scheduling, payroll, ordering , attending mandatory meetings.
Perform in the capacity of any position supervised as needed.
Demonstrate positive leadership characteristics, inspiring associates to meet and exceed standards.
Perform all other duties deemed necessary by management.
What are we looking for?
Able to stand and walk for extended periods.
Ability to perform tasks that require bending, stooping, reaching and lift ing items up to 50 pounds .
2-3 years of experience in F&B with previous supervisory experience.
Flexible scheduling including evenings, weekends and holidays.
Strong attention to detail and problem-solving skills.
Strong leadership and organizational skills .
Benchmark · Doubletree By Hilton Denver