Set-up and breakdown of functions, including transporting equipment to/from storage via the Cushman cart
Provide any service required by the guests on the banquet floor
Maintain a clean and organized workplace
Adhere to the State of Hawaii & Environmental Health Consultancy standards
Organize time so all side work is completed according to shift demand
Maintain proper usage of cleaning supplies and equipment; report any malfunctioning equipment
Maintain atmosphere of aloha spirit by providing engaging, personalized, timely, and efficient service to our discerning guests
Focus attention on guest needs, remaining calm and courteous at all times
Checks all completed work assignments, including special projects, room cleanliness and set up accuracy
Monitor and maintain front of house, heart of house and storage for organization and cleanliness
Set up power sources as required for events (Spider Box, extension cords, power strips, etc.)
Safely transport equipment and supplies to/from event via motorized company carts
Communicates with incoming and outgoing lead or captain for necessary pass on information.
Provide any service required by the guests on the banquet floor
Organize time so all side work is completed according to shift demand
Maintain atmosphere of aloha spirit by providing engaging, personalized, timely, and efficient service to our discerning guests
Focus attention on guest needs, remaining calm and courteous at all times
Schedule: Due to the nature of the hospitality industry, employees are required to work varying schedules, including weekends and holidays, to accommodate the business and demands of the hotel.
Your experience and skills include:
One year Banquet Food & Beverage experience
Previous experience in luxury hotel environment desirable
Must be able to speak, read, write and understand the English language.
Requires good communication skills, both verbal and written.
Must be able to read and write to facilitate the communication process.
Must have ability to work independently and to prioritize or seek clarification in prioritizing work assignments.
Must be service oriented and capable of communicating effectively with persons involved in all levels of authority, both internally and externally.
Must possess basic computational ability.
Your working environment:
Must be able to lift and carry 75 lbs.
Must be able to push and pull 100 lbs.
Constant standing, walking and reaching
Occasional lifting/carrying, pushing and pulling
Occasional crouching, bending, stooping, and kneeling
Licenses or Certificates: (*required prior to start date)
Valid Driver's License required*
Clean Driver's Abstract required*
Visa Requirements: Applicants must be legally eligible to work the United States
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Join our 'ohana today : Visit our website to learn more about living and working for Fairmont Hawai'i. www.fairmonthawaiijobs.com
Why work for Accor? Discover a world where life pulses with passion!
Hospitality is a work of heart! #fairmontcareers #alwayskealani
Benefits
Health insurance
Additional Information
Engaging service, delicious cuisine and distinctive surroundings make every special event a truly memorable affair. Showcase your service and organization strengths as Banquet House Person , where your attention to detail, safety and quality will help "set the stage" for a successful group function.
Hourly rate: $23.31
Accorhotel · Wailea-makena, HI