Food Services Assistant
ExternalPrepare for this interview
EliteAI-generated questions, company research, and talking points tailored to this role
About the role
You will be responsible for providing meal and beverage services to all internal and external SVHM customers. This includes plating, cleaning, restocking and some basic meal preparation and production. Portion packing and distribution of specialised food items for dietary requirement. Working with Office manager and Second chef on procurement of food tallies. Understanding clear dietary codes, textures and consistencies Set up, clean, and restock plating area Provide correct food and beverage items as per patient meal tickets Clean food and beverage trolleys and trays, crockery, cutlery etc. Prepare salad and sandwiches as required Classifications for this position will range from IN13 - IN14 ($49,145 - $53,508 per annum pro rata). Your Contribution Current Food Handlers Certificate (HLTFSE001) Experience in high volume food service Focus on customer satisfaction Thorough understanding of Food Safety responsibilities A valid Nationally Coordinated Criminal History Check, or willing to obtain