Administrative Dietitian Supervisor ~ Caswell Developmental Center
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About the role
The North Carolina Department of Health and Human Services (DHHS) is one of the largest, most complex agencies in the state, and has approximately 17,000 employees. It is responsible for ensuring the health, safety, and well-being of all North Carolinians, providing human service needs for special populations including individuals who are deaf, blind, developmentally disabled, and mentally ill, and helping poor North Carolinians achieve economic independence. Description of Work This management position oversees the supervision, coordination, and administration of Clinical Dietitians and food service staff in the Outfoods area and the Sandbar Café. Key responsibilities include recruitment, selection, and procurement of nutritional supplements and event-related items within budgetary guidelines. The role supports sanitation and safety practices while ensuring compliance with performance management processes. Additional duties involve training, coaching, counseling, and implementing disciplinary actions as needed. The manager also assists with staff monitoring and evaluation to promote continuous improvement. Oversight ensures adherence to ICF Regulations, Caswell/DHHS policies, Academy of Nutrition and Dietetics standards, and all relevant safety and sanitation guidelines. Knowledge Skills and Abilities/Management Preferences *THIS IS A REPOST. Previous applicants do not need to reapply to be considered.* Salary Range: $53,423.00 - $80,134.00 Candidates now meet the minimum qualifications of a position if they meet the minimum education and experience listed on the vacancy announcement. The Knowledge, Skills, and Abilities (KSAs )/ Management Preferences are not required. Applicants who possess the following skills are preferred: Thorough knowledge of the accepted principles and practices of normal and therapeutic nutrition as it relates to chronic disease and nutrition needs across the lifespan. Thorough knowledge of purchasing and procuring food, nutritional supplements, equipment, and supplies, food sanitation principles and methods of maintaining standards. Considerable knowledge of methods, material, and equipment used in large-scale cooking and food service activities. Ability to delegate responsibility and to plan, organize, and direct employees with a variety of skills. Ability to analyze operations and to evaluate needs and improvements along with serving as an effective liaison between the dietary department and other professional services departments. Ability to foster a cooperative working environment with effective internal and external communication as well as the ability to motivate employees to work positively toward departmental and organizational goals. This Position Is Designated As Mandatory And Must Report Or Stay Over During Adverse Weather Events. Work Hours: Monday - Friday from 8:00am to 5:00pm (varies as needed) About Caswell Developmental Center: Caswell Developmental Center, serving as North Carolina's Eastern Region resource center, provides specialized residential, programmatic, and support services for individuals with developmental disabilities. The individuals we serve are at the heart of our facility. Our team is critical to the mission of the facility. We strive to create an environment in which every team member contributes to the overall success of the Center to positively impact the lives of those around them and the individuals we service. If you are looking to make a difference and seeking a rewarding career, we encourage you to consider this opportunity. Please click on the following link- https://vimeo.com/185000006 -to experience how Caring is Contagious at Caswell Developmental Center. Supplemental Contact Information: DHHS uses the Merit-Based Recruitment and Selection Plan to fill positions subject to the State Human Resources Act with the most qualified individuals. Hiring salary will be based on relevant qualifications, internal equity, and budgetary considerations pertinent to the advertised position. Positions in the Division of State Operated Healthcare Facilities shall be subject to pre-employment drug testing and criminal record background checks. Also, the use of tobacco products of any kind including vapor products are prohibited from our campuses. All employees are required to adhere to the facility's Vaccination Policy. Application Process Be sure to complete the application in its entirety. Resumes will not be accepted in lieu of completing this application. Information should be provided in the appropriate areas, to include the following: Education, including high school and all degrees obtained, Work Experience, and Certificates & Licenses. It is critical to our screening and salary determination process that applications contain comprehensive ca