We are now hiring for - Full time Permanent Kitchen Attendant - to work in our flight kitchen for our Winnipeg Unit (1833 Unit 6 Saskatchewan, Winnipeg MB R3H 07L7) CAD 17.13/hr. Own transportation is an asset as public transport is limited in the area.
This position is represented by a labour Union and is covered by one or more collective bargaining agreement/s.
Responsibilities
Create "trays" based upon a predetermined gold standard
Peel, chop, cut and slice food items including meat, poultry, seafood, vegetables, fruits and other food items
Maintain a clean and safe working environment
Assemble airline meals containing food and food related items
Work 8 hours rotative shifts that will include weekdays, weekends and holidays
Work overtime when required
Arrive to work on-time
Pass a criminal background check
Complete paperwork
Communicate with supervisors and co-workers
Follow directions
Work as a member of a team
Knowledge and Skills:
Excellent communicator (oral and written in English), who demonstrates sound judgment, tact, and works well in high-pressure situations.
Must have skill and ability to understand and read spec.
Able to handle multi-tasks and adapt to change.
Self-motivated, and able to work with minimal supervision.
Ability to work in an environment that encourages and fosters teamwork, participation, creativity, honesty and mutual respect.
Knowledge of safe lifting techniques, as regular and repetitive heavy lifting (approx. 50lbs) is required.
Ability to work shift work (mornings, afternoons, nights, weekend and holidays)
Environmental Requirements and Working Conditions:
Will be exposed to extreme temperature changes and noise
Subject to cold temperatures (ranging from +10 degrees Celsius to at or below 0-degrees Celsius), normal working conditions is +4 degrees Celsius.
Subject to hot temperatures
Works with chemicals and industrial cleaning materials
Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds
This is a physically demanding position - Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours
Must obtain and maintain a RAIC to work in the YWG unit.
Gate Gourmet is proud to be an Equal Opportunity Employer!
Demonstrated Competencies to be Successful in the Position:
Thinking - Information search and analysis, problem resolution skills
Engaging - understanding others, team leadership, developing people
Inspiring - influencing and building relationships, motivating and inspiring, communicating effectively
Achieving - delivering business results under pressure, championing performance improvement
If you want to be part of a team that helps make travel and culinary memories, join us!
If you want to be part of a team that helps make travel and culinary memories, join us!
Benefits
Vision insurance
Additional Information
We're looking for motivated, engaged people to help make everyone's journeys better.
We're looking for motivated, engaged people to help make everyone's journeys better.
Gate Gourmet, a gategroup company, is the world's largest independent provider of catering and provisioning services for airlines and railroads. We serve more than 200 million meals a year to our 250-plus customers at more than 100 airport locations around the globe.