Catering & Special Events Manager

External

Discoverylandco · Nashville, TN

Full-timeOn-siteToday

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About the role

Troubadour Golf & Field Club is a private community, conveniently located just 30 miles south of downtown Nashville. Set on 980 acres, Troubadour features 375 residences; an 18-hole Tom Fazio-designed championship golf course; a multi-sport complex; an organic farm and world-class restaurants; private recording studios; music venues; and wellness facilities. At Troubadour, our employees use their personal talent, passion, and resources to meaningfully integrate with diverse communities and provide the highest level of service that contributes to the creation of unforgettable experiences. For more information about our club, please visit: https://thetroubadourclub. com/ Discovery Land Company is a U.S.-based real estate developer and operator of private residential club communities and resorts with a world-renowned portfolio of domestic and international properties. The mission of Discovery Land Company is to create one-of-a-kind environments that provide individuals and families the freedom, security, and resources to learn, grow, and play in some of the most beautiful places in the world. For more information about our company, please visit: http://www.discoverylandco.com. #LI-CL2

Additional Information

If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally. This role will be located at one of Discovery Land Company's locations: Troubadour Golf & Field Club, set outside of Nashville Tennessee. Troubadour Golf & Field Club is seeking a Catering Special Events Manager to join the Food and Beverage Service Department. As our Catering Specials Events Manager, you'll play a key role in our Food & Beverage operations, as well as coordinating private events across our stunning outdoor venues and private residences. Working closely with several departments across property, you'll represent the team with professionalism, warmth, and a commitment to exceptional service. At Troubadour, we believe in creating unforgettable experiences-for our members and for our team. If you're passionate about hospitality, thrive in a fast-paced and community-focused environment, and love turning events into memories, we'd love to meet you. Role Overview This position focuses on sales, event planning, and communication-creating seamless, personalized experiences for our members, while leading events across the Club. Key responsibilities include: Promoting catering and private event services through thoughtful communication and coordination with members Actively engaging with members to book private events and meet monthly financial goals Collaborating with Member Services and other teams to develop meaningful food and beverage experiences-such as birthdays, anniversaries, private dinners, and specialty celebrations Managing vendor relationships, sourcing partners, and building operational materials like event manuals, orders, and inventories Overseeing timelines, invoices, and budgets to ensure smooth, profitable operations Assisting with staff training, scheduling, and leadership when working in F&B outlets Monitoring key performance measures including labor, beverage, and operating costs Ensuring accurate billing, event paperwork, and seamless communication to the operations team Sending weekly progress updates and sharing member feedback to continuously enhance service

Catering & Special Events Manager

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