Stock Household with daily supplies, replenish condiments.
Stock Condiment and Paper Stations for Bistro
Stock the Showcase Fridge with sandwiches, salads, desserts, etc. according to Par List
Serves food to residents according to individual diets and preferences. Observes time limits for meal serving. Maintains food at proper serving temperature.
Is understanding of all therapeutic diets.
Clears plates and trays, loads and operates dishwasher. Cleans pots, pans and cooking utensils as per procedure.
Participates in proper storage and labeling of dietary supplies and food, including leftovers.
Adheres to established departmental policies, procedures regarding quality assurance, fire, safety, environment, and infection control.
Participates in facility meetings as assigned. Attends in-service education programs including all mandatory and on-line in-services.
Other duties as assigned by Supervisor
Time Type:
Part time
We provide competitive compensation that reflects the value of this role and the unique qualifications each candidate brings. Final salary offers are based on a variety of factors such as your skills, experience, education, and alignment with the responsibilities of this position.
Base salary is one component of our broader total rewards package. We offer a comprehensive suite of benefits designed to support your health, financial well-being, and long-term career growth. Your recruiter can provide more details about our total rewards offerings during the hiring process.
Extendicare is committed to fostering an accessible, inclusive, and equitable hiring process. We gladly accommodate the needs of applicants throughout all stages of recruitment and selection upon request.
Requirements
Food Service experience an asset
Food Safety Course.
Ability to stand for extended periods of time.
Be an active listener who projects a friendly, problem-solving approach and demeanor.
Good organizing, planning, prioritizing, time management and multi-tasking skills
Proven experience in taking personal responsibility for seeking information from various sources enables others' learning through sharing experiences, coaching, and mentoring.
Works independently as well as collaboratively within the team
Able to work weekends up to full-time hours.
Excellent attendance required.
Benefits
Health insuranceEquity / stock options
Additional Information
Job Description
Reporting to the Food Service Manager, this position will perform duties as per the Dietary Aide Profile, and as a fill-in will focus on duties around: Preparing food including special diets, assisting the cook in food preparation. Delivery of food and supplies to households, as well as having a role in doing daily dishes and Kitchen cleaning. Must be able to work weekends.