Local Baker

Responsibilities

• Merchandise and display products according to laid down standards
• Maintain hygiene, housekeeping and safe working standards (floor and back-up area)
• Adhere to and maintain security procedures
• Operate and clean equipment according to laid down standards
• Maintain equipment e.g. report defective machinery/utensils to the bakery manager
• Complete relevant administration/documentation e.g. production sheet, customer orders etc
• If you like wild growth and working with happy, enthusiastic over-achievers, you'll enjoy your career with us!
• Discover who we are

Additional Information

It's fun to work in a company where people truly BELIEVE in what they're doing! Purpose of the job To prepare, bake and finish bakery products, as well as to merchandise and display products according to laid down standards. Minimum Requirements Grade 12 Experience as a Baker within a bakery or retail environment Passion for baking and creating high-quality, delicious products Strong attention to detail and the ability to follow recipes and guidelines accurately Ability to work early hours, with flexibility and a positive attitude Creativity, teamwork, and excellent communication skills Competencies Attention to detail Conscientious (by the book) Customer minded Handle routine work Thorough / accurate Location : Local Monte Vista

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