Nutrition Adjunct Summer 2026
ExternalPart-timeOn-site1w ago
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Benefits
NegotiableGeneral Description/Primary Purpose:Part-time adjunct faculty position in the Department of Nutrition & Dietetics. Adjunct faculty are employed on a semester-by-semester basis, as needed, and are non-tenure-earning. Courses, hours, and pay will vary with each assignment.Position responsibilities include but not limited to:Teach assigned courses in Nutrition, ensuring alignment with curriculum objectives.Hold regular office hours to provide academic support and guidance to students.Maintain effective communication with students, addressing inquiries and providing timely feedback.Adhere to department guidelines and procedures, fostering a collaborative and professional environment.Working Hours:Part-timeWork Schedule:VariesSupervision Exercised:This is not a supervisory roleRequired Licensure:N/AAnticipated Start Date:The position is expected to begin on May 4, 2026.Adjunct faculty are paid a minimum of $1000 per credit hour.Required Qualifications:Master's degree in nutrition, or a closely related field.Previous teaching experience or relevant work experience in the field.Registered dietitian credentialAdditional Application Materials Required:Applicants should be prepared to upload the following required documents:Current curriculum vitaeUnofficial transcriptsNames, phone numbers, and email address of three professional references will be requested during the application review stage.The selected candidate will be required to submit official transcripts (and, as applicable, U.S. degree equivalency evaluations) documenting the conferral of their qualifying academic credentials by the date of hire.Job Posting Close Date:Open until filledNote: Adjunct postings may close at any time without notice.How to Apply:Applicants must submit an online application that includes all required application documents. If you have any questions about this position, please contact Jenna Mirchin at 904‑620‑1700, or jenna.mirchin@unf.edu.About the Department:Required QualificationsDoctor of Clinical Nutrition (DCN) or PhD in Nutrition or a closely related field.Experience teaching online courses.Experience as a preceptor for students in the field.Expertise in one or more of the following areas: food service management, counseling, nutrition and metabolism.Statement(s) of UnderstandingThis position requires a background check. In conjunction with the University's policy, this position may also require a credit check.Equal OpportunityCarnegieUNF is a Carnegie Community Engaged Institution. This designation celebrates the University's collaboration with community partners from the local to the global level. It reflects UNF's mission to contribute to the public good and prepare educated, engaged citizens.Vision insurancePaid time off
Additional Information
Department Nutrition & Dietetics, Chair-OPS
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