Redwood Room Server
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EliteAI-generated questions, company research, and talking points tailored to this role
Prepare for this interview
EliteAI-generated questions, company research, and talking points tailored to this role
We're Sonesta International Hotels. The 8th largest hotel company in the U.S.-and growing fast. An epic blend of full-service and focused hotels in major cities, Sonesta's uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Driven by the human side of hospitality, we deliver service with passion, loyalty with purpose, and experiences that truly connect. Together We Thrive -bringing quality, value, and amazing hospitality to every guest, every stay, across 1000+ properties in eight countries and counting. Job Description Summary We're hiring a Cocktail Server for the iconic Redwood Room at The Clift Royal Sonesta-one of San Francisco's most historic and design-forward cocktail lounges. This is currently a Friday and Saturday evening position (approximately 5:00 PM-midnight), with the potential for additional shifts as business demands. This is a union position and requires a polished, professional presence with a strong sense of urgency and guest awareness. The Cocktail Server is responsible for delivering seamless, attentive beverage and small plate service in a high-energy, upscale lounge environment. Success in this role means reading the room, staying ahead of guest needs, and providing consistent, attentive service while working effectively with the team during busy shifts. Job Description Provide friendly, courteous and professional service at all times Ensure good communication with Management Maintain complete knowledge of all menu items Prepare and check tables before service Clear and reset tables Ensure that all Company practices and procedures are met when delivering food from the kitchen to the customer Ensure the overall cleanliness and order of the bar tables, chairs, floors and service station at all times Ensure that all cleaning duties are completed in allocated times to the Company standards Complete all opening and closing procedures Must be proficient in effective and efficient table maintenance Be assertive and attentive at ALL times Have thorough knowledge of all product and service procedures Additional Job Information/Anticipated Pay Range One to two years in a public contact position, preferably in an upscale or lifestyle brand hotel Strong beverage knowledge, including spirits, classic cocktails, and the ability to navigate an extensive bar program Possess a gracious, friendly, and engaging demeanor with a genuine focus on hospitality and guest experience Ability to multitask, work in a fast-paced environment, and maintain a high level of attention to detail Strong verbal and written communication skills in English Maintain positive and productive working relationships with other employees and departments Ability to work independently and partner with others to promote a team-oriented environment Consistently demonstrate professionalism, positivity, and a guest-first mindset in all interactions
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