Steward (Dish Washing)

Requirements

• No experience required as training will be provided
• Other Prerequisite
• Willing to work various shifts, including mornings, afternoons, and overnight, as well as on public holidays
• Possess a well-groomed, clean and professional appearance

Additional Information

WE TAKE YOU ABOVE BEYOND Take your passion to the next level and work alongside other masters of their craft to build a fulfilling and rewarding career at Marina Bay Sands. Job Responsibilities - Perform cleaning services and garbage disposal at F&B outlets - Wash kitchen equipment (e.g. plates, utensils, pots, ice machines, trolleys) - Polish silver, bronze and copper kitchenware - Ensure proper dish washing process and maintenance of the equipment - Clean kitchen floors, walls, shelves and filters - Involve in kitchen overnight cleaning - Record any breakages or damaged equipment in the stewarding log - Assist in any other functions / areas as informed by the Stewarding Supervisor, Assistant Chief Steward and Chief Steward Job Requirements Education & Certification - Basic Food Hygiene Certificate and stewarding experience is an advantage

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Company Intel

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