Culinary Supervisor
External
Hhs · Fort Wayne, INPart-timeOn-siteToday
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Responsibilities
- Culinary Supervisor
- Wage: $23/ hour
- Full-time and part-time positions available
- Day/Evening/Night shifts available
- Background check, drug screen, and proof of employment eligibility required
- Location: Dupont Hospital LLC
- Supervisor team members to ensure smooth operations of the criteria, doctor's dining, catering, and/or patient meals
- Ensure each patient receives an accurate meal that matches their order and diet requirements
- Provide excellent customer service for all patients, staff, and visitors
- Adhere to the facility's health and safety policies and procedures
- Assist team members and management as needed to help the department operate efficiently
Requirements
- Must be at least 17 years old
- Must practice good personal hygiene and be neatly groomed in a uniform
- Communicate effectively in English and work well in a team environment
- Preferred: 6+ months of supervisor experience ( cook, line cook, commercial kitchen, fast food, culinary operations, restaurants, supervisor, dietary department, foodservice, hourly manager, healthcare )
- Physical Requirements
- Prolonged standing and walking continuously, frequent stooping, and bending and lifting up to 50 pounds
- Must be able to operate equipment necessary to perform essential functions of the job
Benefits
We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.Paid Time OffMedicalDental401KShort Term DisabilityVoluntary LifeSafety Incentive ProgramImportant to KnowApplicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.Veterans and candidates with military experience are encouraged to apply.HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.About HHSHealth insuranceDental insurance401(k)Flexible schedule
Additional Information
Location: Dupont Hospital LLC Pay Rate: Hourly - Hourly Plan, 23.00 USD Hourly Work Shift: 2:00 P.M. - 12:00 A.M. (United States of America) Job Description We're looking for friendly, compassionate, team players to join our culinary team! Support the culinary director to lead the food and nutrition team at a hospital. Ensure patient meals are accurate and are delivered in a timely fashion. Provide excellent customer service to ensure every patient is satisfied with their meal.
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