Bread Baker
External
Paris Baguette Singapore · Tai Seng Street, SingaporePrepare for this interview
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Benefits
Additional Information
- Prepare, bake and present all baked items effectively and efficiently, meeting the company operations manual and gold standards. - Assist in the preparation, baking and presentation of all baked items. - Keep up to date with the current promotions and new items in the menu. - Ensure that procedures for suppliers, equipment, and work areas are in compliance to the established standards. - Assist in keeping food wastage to minimum, through correct product measurement. - Maintain good knowledge on baking preparation through training by immediate superior/ manual provided by the company. - Maintain the kitchen cleanliness. - Ensure that food hygiene and safety standards are maintained and comply. - To adhere to kitchen SOPs. - Report on time, in proper uniform and grooming standard. - Maintain good personal hygiene as well as high work and safety standards in the workplace. - Assist in dishwashing duties as and when required. - Execute any other duties as assigned.
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