Prepare and serve alcoholic and non-alcoholic drinks consistent with the standard drink recipes
Maintains bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
Establish and maintain positive client relationships
Breakdown tables and banquet equipment after each event
Clean and return serving pieces to proper storage area
Performs cash handling and/or cashiering functions based on demand
Perform other duties as assigned
Physical Demands:
Daily lifting and carrying up to 40 lbs. Up to 10 minutes at a time.
Constant reaching, standing, walking and stooping
Performing work through repetitive eye/hand coordination
Must be able to balance and have good manual dexterity
Must be able to work in a standing position for long periods of time
Benefits
Flexible schedule
Additional Information
Job Title: Banquet Server/Set up
FLSA Status: Part time $16 per hour
Department: Food & Beverage
Reports to: F&B Manager and/or Assistant Banquet Manager
Jekyll Island Convention Center, Legends Global managed facility, has an immediate opening for part-time banquet servers.
Position Summary:
This position provides a high quality catering service for banquets.