Processes correct diets and portions for all age groups from pediatrics through elderly adults. Assess and interpret age appropriate data about the patient's status in order to identify age-specific needs and provide the care needed
Assesses floor stock needs in patient unit kitchens.
Take phone calls and fax orders for all food requests. Receive requests for diet changes via computer, fax; or written format during downtime. Make necessary diet changes, keep Room Service order system updated. Follow standard procedures for diet patterns.
Coordinate processing and printing of am and pm nourishment orders and the delivery of all tube feeding and oral supplement orders.
Reports suspected violations of all relevant laws, regulations Compliance Policies and Procedures, and the CODE OF CONDUCT.
Assists in the assembly and accuracy of patient meal trays and the delivery, pick up, and breakdown and cleaning/sanitation of patient service operations.
Under the general supervision of the Nutritional Services Manager and Supervisor assists with the coordination on the morning and evening activities of patient meal service including preparation, delivery, and cleanup in the department.
Perform all work in a safe and sanitary manner. Maintain all workstations in a neat and organized manner.
Respond and cooperate with changes in workload.
Actively supports and participates in performance improvement activities, including but not limited to tray assessments, meal rounds, department committees.
Required for All Jobs
Complies with all policies, standards, mandatory training and requirements of Stormont Vail Health
Performs other duties as assigned
Patient Facing Options
Position is Patient Facing
Remote Work Guidelines
Workspace is a quiet and distraction-free allowing the ability to comply with all security and privacy standards.
Stable access to electricity and a minimum of 25mb upload and internet speed.
Dedicate full attention to the job duties and communication with others during working hours.
Adhere to break and attendance schedules agreed upon with supervisor.
Abide by Stormont Vail's Remote Worker Policy and will review and acknowledge the Remote Work Agreement annually.
Remote Work Capability
On-Site; No Remote
Scope
No Supervisory Responsibility
No Budget Responsibility No Budget Responsibility
Physical Demands
Balancing: Occasionally 1-3 Hours
Carrying: Occasionally 1-3 Hours
Climbing (Ladders): Rarely less than 1 hour
Climbing (Stairs): Occasionally 1-3 Hours
Crawling: Occasionally 1-3 Hours
Crouching: Occasionally 1-3 Hours
Driving (Automatic): Rarely less than 1 hour
Driving (Standard): Rarely less than 1 hour
Eye/Hand/Foot Coordination: Frequently 3-5 Hours
Feeling: Occasionally 1-3 Hours
Grasping (Fine Motor): Frequently 3-5 Hours
Grasp
Benefits
Health insuranceVision insuranceRemote work optionsEquity / stock options
Additional Information
Position Status:
Full time Shift:
Variable Less than 12 hour shift (United States of America) Hours per week:
40 Job Information
Exemption Status: Non-Exempt
A Brief Overview
Assists the department in the preparation, assembly, and delivery process for patient meal service through the completion of the following:
Education Qualifications
High School Diploma / GED Preferred
Experience Qualifications
Experience with diets and the Carbohydrate Counting and Protein Exchange Systems Preferred
Skills and Abilities
Previous networked computer experience preferred. Basic typing skills. Computer, calculator, writing utensils, telephone including hands-free headset, copy machine, answering machine, scissors, files. (Required proficiency)
Must be able to read, write, and speak English. Good verbal communication skills. Ability to work independently and complete assignments in a timely manner. (Required proficiency)
Treats all information and data within the scope of the position with appropriate confidentiality and security. (Required proficiency)
Knowledgeable of, observes and complies with hospital safety policies, emergency procedures, and standard precautions. (Required proficiency)
Stormontvail · Topeka, KS