Supervisor Pool

Responsibilities

• Lead, schedule, and support the poolside food and beverage team to ensure smooth operations and exceptional guest experiences.
• Assist with pool service operations, including food and drink service, inventory tracking, and opening/closing duties.
• Resolve guest and operational concerns promptly and independently, escalating as needed to management.
• Ensure sanitation and safety standards are met by monitoring cleanliness and proper food handling.
• Support team members as needed, stepping into service roles to keep poolside hospitality flowing.