The below statements are intended to describe the general nature and level of work being performed by people assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills required of personnel so classified. May perform other duties as assigned.
Team Development - You'll manage the work assignments, training, and development of food safety and quality assurance staff, fostering a high-performance team that upholds the highest standards of food safety and quality.
WHAT WE'RE SEEKING:
Bachelor's degree from an accredited four-year college or university and 2+ years' relevant experience in food safety or quality assurance; or equivalent combination of education and experience.
Experience acting as a lead by providing training, coaching or mentoring to less experienced staff or through managing a process or project.
Familiarity with meat processing, USDA, HACCP, SSOP, and SQF
Ability to uphold regulatory, company, and customer standards and address inquiries or complaints.
OTHER SKILLS THAT MAKE YOU STAND OUT:
HACCP and SQF certifications preferred.
Ability to uphold regulatory, company, and customer standards and address inquiries or complaints.
Proficiency in database, inventory, manufacturing software, QMS systems, SAP, and MS Office.
Strong written and oral communication, with excellent decision-making and problem-solving abilities.
Strong planning, multitasking, and project management skills.
Must complete forms in English; ability to travel up to 20% and work extended hours or weekends as needed.
Ability to work effectively in a fast-paced environment, fostering positive relationships and a team-oriented atmosphere.
PHYSICAL DEMANDS & W
Benefits
Health insurance
Additional Information
If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub.
Have a seat at our table. When you join Smithfield, you become part of something special - a company that's sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect and accountability - and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute and make a real impact. Apply Now!
THE VALUE YOU'LL BRING:
The position summary states the general nature and purpose of the job. Overall accountabilities are defined in this section.
As part of our Food Safety & Quality Assurance team, you will ensure our products meet the highest safety and quality standards. You will conduct sanitation checks, enforce HAACP and USDA regulations, and track products from start to finish, implementing corrective actions as needed.
Overseeing FSQA programs in specific production areas, you will ensure compliance, train employees, and drive continuous improvement. With opportunities to step into FSQA Manager duties, you will play a vital role in delivering safe, high-quality products under brands like Smithfield, Eckrich, and Nathan's Famous.
If you are passionate about food safety, quality and leadership, join us and make an impact!
Smithfield Foods · Nashville, TN